Order at the table
Device in hand, order sent at once.
Restaurant feature
Mobile ordering: staff send the order without leaving the table
Mobile ordering lets waiters take orders on a tablet or phone at the table. Orders go straight to kitchen and POS, so nobody has to run back and forth.
- German, French, Italian, English
- CHF, VAT and allergen information
- Data protection under the nFADP
Service without the sprint
A waiter walking to the till loses time. Taking orders on a device means covering more tables with fewer errors.
Menu items are kept in four languages, so staff talking to a guest see the item in their own language.
Control and security
Each waiter signs in personally, so it is clear who sold what. Discounts and refunds stay under manager rights.
Your benefits
Direct routing
Kitchen and drinks station see it together.
Personal login
Each waiter with their own account.
Rights control
Discounts and refunds by permission.
How we work
- 1
Clarify the need
By e-mail we discuss your menu, floor plan, stations and existing hardware, and set the scope in writing.
- 2
Build and connect
We build the solution around your service and connect it to till, printers, e-mail and payment.
- 3
Test and launch
We test every flow with real service, train your team and go live only when it is right.
Swiss specifics
Payment methods connect via your provider’s interface; VAT rates are defined in the system.
Frequently asked questions
Can we use our own tablets?
Mostly yes; we confirm compatibility before development.
What if Wi-Fi is weak?
Offline behaviour is defined with you before development.
Is the number of waiters limited?
We set the limit around your venue.
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