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Booking journey

Stock to sale for farms and wine estates, built for Italian SMEs, tailored to Italian SMEs

If you work with public bodies, we can integrate SPID, CIE and PagoPA where required. Businesses in Milan, Padua and Rome usually want this running before the next VAT return, so the scope follows how your team really works. Produce in stock is allocated to orders, packed and sent out for delivery. Stock and orders update together.

  • Italian and English
  • EUR, VAT and tourist tax
  • Data protection under GDPR

From the store to the customer

Incoming orders are allocated against stock batches; if there is a shortfall a warning comes and an alternative batch is suggested. The packing list and labels are printed with the batch number and on delivery day the route and delivery note are ready.

Your benefits

How we work

  1. 1

    Clarify requirements

    By e-mail we discuss your property, your workflows and your goals and agree on the scope.

  2. 2

    Build and connect

    We build the solution to fit your hotel and connect it to your existing systems.

  3. 3

    Test and launch

    We test with real workflows, train your team and only go live when everything is right.

Italian specifics

Packing, cold-chain and labelling rules depend on the product; the farm is responsible.

Frequently asked questions

Can one batch be split among several customers?

Yes; the quantity going to each customer is recorded under the batch.