Tank and barrel
In one record.
Hotel feature
Cellar and wine for farms and wine estates, matched to your region, built for Italian businesses
Businesses in Rome, Milan and Naples usually want something running before the next quarter close, so the scope follows how you actually work. We build for how Italian SMEs really operate: regional differences, holidays that vary by region and seasonal peaks in tourism and trade. Tank, barrel and bottle stocks are tracked by batch and vintage; bottling and treatment records are kept on the batch card. The path from grape intake to bottle is recorded.
- Italian and English
- EUR, VAT and tourist tax
- Data protection under GDPR
Records from grape to bottle
Grape intake opens by parcel and variety; as must and wine move between tanks, volumes and treatments are recorded. After bottling the bottle stock shows by vintage and label and matches to the batch on sale and dispatch.
Your benefits
How we work
- 1
Clarify requirements
By e-mail we discuss your property, your workflows and your goals and agree on the scope.
- 2
Build and connect
We build the solution to fit your hotel and connect it to your existing systems.
- 3
Test and launch
We test with real workflows, train your team and only go live when everything is right.
Italian specifics
Official record and reporting duties such as wine-trade and cellar controls exist; the estate defines the needed format and the software keeps records in order.
Frequently asked questions
Can it connect to temperature sensors?
It depends on the interface the device offers; if not possible, values are entered by hand.
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