Bill
At the table.
Many Qatari teams work Sunday to Thursday, and scheduling, reminders and reports follow that week. This page walks through paying at the table: the bill arrives, is split and is paid by card or Apple Pay.
Waiting for the bill is a top guest complaint. Paying at the table shortens it, and splitting and tipping take a few taps.
The payment screen can appear in the guest’s language.
When payment arrives the bill closes automatically and the table frees up. The amount is never typed, which cuts errors.
By e-mail we discuss your menu, floor plan, stations and existing hardware, and set the scope in writing.
We build the solution around your service and connect it to till, printers, e-mail and payment.
We test every flow with real service, train your team and go live only when it is right.
Payments run through the provider’s secure interface; tax is shown by rate on the receipt.
Yes, the guest chooses.
Yes, handled separately at the till.
Authorised staff correct it and it is logged.
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