Harvest report
Stays on record.
Hotel feature
Reports: for farms and wine estates
Harvest, sales, cost and utilisation reports appear on one screen. You can act without waiting for the end of the season.
- German, French, Italian and English
- CHF, VAT and tourist tax
- Data protection under revFADP
Running the farm with figures
Which parcel yielded how much, what sold through which channel and which input raised cost are visible. Reports come by season, parcel, product and customer and export to Excel or PDF.
Your benefits
How we work
- 1
Clarify requirements
By e-mail we discuss your property, your workflows and your goals and agree on the scope.
- 2
Build and connect
We build the solution to fit your hotel and connect it to your existing systems.
- 3
Test and launch
We test with real workflows, train your team and only go live when everything is right.
Swiss specifics
Figures are management information; official accounting and tax returns stay in your accounting program and with your advisor.
Frequently asked questions
Are reports sent automatically?
Yes; a weekly or monthly report goes by email to the people you choose.
Related topics
Cost and contribution margin
Cost, yield and contribution margin per parcel and product are visible.
Learn moreHarvest and yield
Harvest is recorded by batch, quantity and quality; yield is compared per parcel and year.
Learn moreOrders and deliveries
Orders from restaurants, shops and the co-op gather in one list; the delivery route and delivery note are prepared.
Learn more