Sowing plan
At every step.
Booking journey
Sowing to harvest for farms and wine estates, for U.S. teams
We build for how Canadian small businesses really operate: GST/HST that changes by county, T4A contractors, and peak seasons that differ by region. The sowing plan turns into work orders, care and inputs are recorded and harvest time arrives. Every step is booked to the parcel.
- English and the community languages your customers speak
- CAD, GST/HST and local levies
- Data protection under PIPEDA
From sowing to harvest
The approved plan opens sowing, fertilising, care and harvest work orders in the calendar; when the person finishes they enter time and inputs on the phone. Approaching harvest, the parcel’s status and weather information are visible and the harvest job is assigned at the right time.
Your benefits
How we work
- 1
Clarify requirements
By e-mail we discuss your property, your workflows and your goals and agree on the scope.
- 2
Build and connect
We build the solution to fit your hotel and connect it to your existing systems.
- 3
Test and launch
We test with real workflows, train your team and only go live when everything is right.
Canadian specifics
The timing decision belongs to the farm and the grower; the system organizes plan and records.
Frequently asked questions
Is weather information added to the system?
A link to a weather service can be assessed; the decision stays with you.
Related topics
Harvest to stock
Harvest to stock for farms and wine estates in the U.S.: fixed CAD quote, GST/HST by province, PIPEDA-aware.
Learn moreCrop planning
Crop planning for farms and wine estates in the U.S.: fixed CAD quote, GST/HST by province, PIPEDA-aware.
Learn moreWork orders and machines
Work orders and machines for farms and wine estates in the U.S.: fixed CAD quote, GST/HST by province, PIPEDA-aware.
Learn more