Parcel cost
Traceable.
Hotel feature
Cost and contribution margin: for farms and wine estates
Cost, yield and contribution margin per parcel and product are visible. Decisions rest on figures, not guesses.
- English and the community languages your customers speak
- AUD, GST and local levies
- Data protection under revPrivacy Act
Which parcel and product pay off
Hours, machine use and inputs on work orders are booked to the parcel as cost and compared with sales revenue. Differences across years and between parcels show in a chart so it is clear which crop pays when planning.
Your benefits
How we work
- 1
Clarify requirements
By e-mail we discuss your property, your workflows and your goals and agree on the scope.
- 2
Build and connect
We build the solution to fit your hotel and connect it to your existing systems.
- 3
Test and launch
We test with real workflows, train your team and only go live when everything is right.
Australian specifics
The cost-allocation method (overheads etc.) is set by the farm and its accountant.
Frequently asked questions
Is there a link to my accounting program?
A file or direct-link option is clarified up front per program.
Related topics
Parcels and fields
Each parcel’s name, area, use and notes are recorded; a click opens that parcel’s work, harvest and cost history.
Learn moreCrop planning
The yearly sowing plan and rotation per parcel are visible; a wrong consecutive crop raises a warning.
Learn moreReports
Harvest, sales, cost and utilisation reports appear on one screen.
Learn more